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San Diego Culinary Institute


School Information

8024 La Mesa Blvd
San Diego, California 91941
P: (619) 644-2100
F: (619) 644-2112
Calendar: Differs by program
Locale: Suburb: Large
Open Admissions: Yes
Sector: Private for-profit, less-than 2-year
Carnegie Basic: Not applicable, not in Carnegie universe (not accredited or nondegree-granting)
Religious Affiliation: Not applicable
Accrediting Agency: Council on Occupational Education

Students & Faculty

Students
  • 156Total Students
  • 71Male Students
  • 85Female Students
  • 4Total Intl Students
  • 4Intl Female Students
*All data is provided by the school or compiled from IPEDS as of May 2013

Admissions

5
total applicants

80%
admitted (4)

40%
enrolled (2)



Other Requirements:
TOEFL?
Recommended
Admissions Test Scores?
Neither required nor recommended
Other Test?
Required
College Prep ?
Neither required nor recommended
Recommendations?
Required

Degrees & Programs

Baking and Pastry Arts/Baker/Pastry Chef
Culinary Arts/Chef Training

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