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International Culinary Center is actively seeking international students. Fill out this form to send your information directly to their international admissions coordinator.

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Total Students


Student Ratio
Female 56%
Male 44%


Total Faculty

Faculty/Student Ratio
0 : 1


Estimated Cost



Total Applicants



Test Scores

SAT Math

SAT Reading

SAT Writing

ACT Composite

About International Culinary Center

The International Culinary Center was founded as the French Culinary Institute by Dorothy Cann Hamilton in 1984 and has locations in New York City, the San Francisco Bay Area and Parma, Italy.[1] The facilities include industrial kitchens for hands-on cooking and baking classes, specialized wine tasting classrooms, libraries, theaters, and event spaces. The Center has several renowned chefs as its deans including Jacques Pépin, Jacques Torres, André Soltner, Alain Sailhac, David Kinch, Emily Luchetti, Cesare Casella, José Andrés, and Alan Richman.

In addition to its culinary education, The International Culinary Center has published three cookbooks, most recently The Fundamental Techniques of Classic Bread Baking and the James Beard award-winning books, The Fundamental Techniques of Classic Cuisine and The Fundamental Techniques of Classic Pastry Arts.

Students & Faculty

  • 1,419Total Students
  • 623Male Students
  • 796Female Students
  • 12Total Intl Students
  • 3Intl Male Students
  • 9Intl Female Students
*All data is provided by the school or compiled from IPEDS as of May 2013

Degrees & Programs

Baking and Pastry Arts/Baker/Pastry Chef
Culinary Arts/Chef Training

International Culinary Center on Instagram

We see you, #Halloween!

 We see you, #Halloween!

Posted: ago

Happy #Halloween!

 Happy #Halloween!

Posted: ago

#Frozen fans - This rendition will make your week, we promise! Watch the full video on ICC's Facebook - link in bio. #ICCedu

 #Frozen fans - This rendition will make your week, we promise! 
Watch the full video on ICC's Facebook - link in bio. #ICCedu

Posted: ago

Flounder Your Way! What did you make?! #culinaryarts

 Flounder Your Way! What did you make?! #culinaryarts

Posted: ago

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