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International Student
Study In:

Johnson & Wales University

Johnson & Wales University, founded in 1914, is a nonprofit, private institution. A recognized leader in career education, we offer fully accredited degrees in business, hospitality, culinary arts, technology and education to more than 17,000 graduate and undergraduate students, representing all 50 states and 93 countries.

Our more than 85,000 alumni from 140 countries pursue careers around the world. The oldest campus is located in Providence, Rhode Island, a vibrant and historic city less than an hour from Boston and three hours from New York. We also have campuses in exciting cities like North Miami, Florida; Denver, Colorado and Charlotte, North Carolina.

At the Providence and North Miami Campuses students who need to improve their English will find our English Language Institute which provides excellent instruction in small and personalized classes. Also, the International Student Services office provides: airport shuttle pickup with complimentary overnight accommodations at our airport hotel, off-campus housing assistance, and opportunities to enjoy the many clubs, organizations and activities planned for international students.

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Yes, create an Automatic Account for easier form submissions.
International students who are non-native English speakers are typically required to provide evidence of their English abilities before they are admitted into a US college or university. «IELTS» provides a fair, accurate and reliable measure of language skills, and is trusted by organizations worldwide as a proof of English proficiency.

Total Tuition $25,407.00

School Information

  • 8 Abbott Park Place
    Providence, Rhode Island 02903-3703
  • (401) 598-1000
Calendar: Quarter
Locale: City: Midsize
Open Admissions: Yes
Sector: Private not-for-profit, 4-year or above
Carnegie Basic: Master's Colleges and Universities (larger programs)
Religious Affiliation: Not applicable
Accrediting Agency: New England Association of Schools and Colleges, Commission on Institutions of Higher Education

Students & Faculty

Faculty
924
Total Faculty
27:1
Student/Fac Ratio

* All data is provided by the school or compiled from IPEDS as of December 2018

Admissions


Other Requirements:
TOEFL?
Required
Admissions Test Scores?
Recommended
Other Test?
Do not know
College Prep?
Recommended
Recommendations?
Neither required nor recommended

Degrees & Programs

Certificate Associate Bachelor Master Doctorate
Accounting
Advertising
Baking and Pastry Arts/Baker/Pastry Chef
Business Administration and Management, General
Business Administration, Management and Operations, Other
Business Teacher Education
Business, Management, Marketing, and Related Support Services, Other
CAD/CADD Drafting and/or Design Technology/Technician
Computer and Information Sciences and Support Services, Other
Computer Graphics
Computer Programming/Programmer, General
Computer Science
Computer Software Engineering
Computer Systems Analysis/Analyst
Criminal Justice/Law Enforcement Administration
Culinary Arts/Chef Training
Drafting/Design Engineering Technologies/Technicians, Other
Education, Other
Educational Leadership and Administration, General
Electrical, Electronic and Communications Engineering Technology/Technician
Elementary Education and Teaching
Engineering, Other
Equestrian/Equine Studies
Farm/Farm and Ranch Management
Fashion Merchandising
Finance, General
Foods, Nutrition, and Wellness Studies, General
Foodservice Systems Administration/Management
General Merchandising, Sales, and Related Marketing Operations, Other
Hospitality Administration/Management, General
Hospitality Administration/Management, Other
Hospitality and Recreation Marketing Operations
Hotel/Motel Administration/Management
Human Resources Management and Services, Other
Human Resources Management/Personnel Administration, General
Information Science/Studies
International Business/Trade/Commerce
Legal Assistant/Paralegal
Marketing/Marketing Management, General
Parks, Recreation and Leisure Facilities Management, General
Restaurant, Culinary, and Catering Management/Manager
Restaurant/Food Services Management
Robotics Technology/Technician
Sales and Marketing Operations/Marketing and Distribution Teacher Education
Sales, Distribution, and Marketing Operations, General
Teacher Education and Professional Development, Specific Levels and Methods, Oth
Tourism and Travel Services Management
Tourism Promotion Operations

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